Tomorrows Menu: Fishing 🎣

Meet Chef Sebastian Looking to spice things up this season is our new Executive Chef Sebastian Castillo from Guatemala. We are thrilled for menu changes both at the Lodge and aboard the boats. With a wide variety of experience at 1, 3, and 5 star Michelin restaurants, Sebastian brings with him a diverse background from delicious sushi…

Thankful for You, Turkey and Sailfish

Prepare with Spring Training If you haven’t already picked up the December Issue of Marlin Magazine, then hold on to your horses kids. Casa Vieja Lodge is featured in a 8-page spread entitled, “Spring Training in Guatemala”. This is what we’ve been preaching to the tournament folks for the past five years. Put your work in…

Ready to Start Fallin’ for Billfish

Support Hurricane Relief Efforts The Southeastern United States has been hit hard with Hurricanes Harvey and Irma. Thankfully all of our clients survived the storms and are in the rebuilding process but will be back stronger than before! Casa Vieja Lodge donated 100% of proceeds from our online shop sales to the Greater Houston Community Foundation, and personally thanked…